Tangy Tenderness ORANGE GLAZED CHICKEN The sweet and tangy orange embraces the tender chicken and the result is a great meal with an amazing flavor! DIFFICULTY:EASYTOTAL TIME:55 MINUTESSERVES:4 INSTRUCTIONS: 1. In a bowl, mix orange juice, honey, soy sauce, ginger, salt, and pepper. 2. Marinate the chicken in the mixture for at least 30 minutes. 3. Preheat a skillet over medium heat and cook the chicken for 6-7 minutes on each side, until golden brown. 4. Pour the marinade over the chicken and simmer until it thickens, about 5 minutes. 5. Garnish with sesame seeds and serve! INGREDIENTS: 4 chicken thighs (boneless, skinless)1 cup orange juice2 tablespoons honey1 tablespoon soy sauce1 teaspoon grated gingerSalt and pepper to tasteSesame seeds for garnish Enjoy! INSTRUCTIONS: 1. In a bowl, mix orange juice, honey, soy sauce, ginger, salt, and pepper. 2. Marinate the chicken in the mixture for at least 30 minutes. 3. Preheat a skillet over medium heat and cook the chicken for 6-7 minutes on each side, until golden brown. 4. Pour the marinade over the chicken and simmer until it thickens, about 5 minutes. 5. Garnish with sesame seeds and serve! Enjoy! OTHER RECIPES Read More Squeeze the freshness Read More Honeydew and cucumber sorbet Please Share This Share this content Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window Opens in a new window